✦ Catalog
Cocina, bebida y hospitalidad
Showing 24 premium items
Life in a French Country House: Entertaining for All Seasons
€38.96
€12.50
View Details
MEDesque: Everyday Recipes with Mediterranean Roots
€31.58
€9.90
View Details
Panes, masas y postres clásicos: Una clase magistral de panadería y repostería (COCINAS DEL MUNDO)
€33.25
€8.95
View Details
La escuela de pastelería. Le Cordon Bleu® (LAROUSSE - Libros Ilustrados/ Prácticos - Gastronomía - Grandes Obras)
€38.85
€8.99
View Details
La escuela de panadería. Le Cordon Bleu®: 80 recetas de panes y bollería paso a paso (LAROUSSE - Libros Ilustrados/ Prácticos - Gastronomía - Grandes Obras)
€38.85
€8.50
View Details
Pan de pueblo: Un viaje por los panes y panaderías de España (Cocina de autor)
€37.90
€8.95
View Details
Anna Del Conte On Pasta: Discover the flavours of Italy with this authentic and delicious cookbook from Anna Del Conte
€30.16
€6.90
View Details
Easy Wins: The ultimate Sunday Times bestselling vegetarian cookbook – 12 flavour hits, 125 delicious recipes, 365 days of good eating
€32.16
€8.95
View Details
La guía de fermentación de Noma: Incluye koji, kombuchas, salsas shoyu, misos, vinagres, garum, fermentos lácticos y frutas (Foundations of Flavor) (NeoPerson Cook)
€32.30
€9.90
View Details
Come sano: Recetas para transformar tu vida (Cocina de autor)
€31.25
€7.90
View Details
Food from the Fire: The ultimate Nordic cookbook filled with open-fire cooking recipes
€31.26
€8.95
View Details
The Noma Guide to Building Flavour: Including recipes and techniques for sauces, butters, broths, reductions, preserves, vinaigrettes, flavoured salts, and infused oils (Foundations of Flavor)
€34.35
€8.95
View Details
The Noma Guide to Fermentation: Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables (Foundations of Flavor)
€32.00
€7.95
View Details
Perú. Gastronomía
€47.45
€11.95
View Details
Libro de reservas restaurante 2026 1 día con 2 páginas: Agenda restaurante y hostelería. Gran tamaño 759 páginas A4
€32.98
€9.50
View Details
El gran manual de la cocina japonesa (Libros singulares)
€31.30
€8.50
View Details
El arte de la cocina francesa (volumen 2)
€35.05
€9.99
View Details
Sal Grasa Ácido Calor : El arte de dominar los cuatro elementos de la buena cocina. (NeoPerson Cook)
€34.20
€9.95
View Details
Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups
€32.42
€10.90
View Details
The Ramadan Kitchen: Nourishing modern recipes inspired by Muslim home cooking
€33.00
€7.95
View Details
Tapas
€52.14
€11.50
View Details
Mi Recetario Familiar: Un libro para preservar tradiciones: Libro de recetas en blanco para rellenar con tus platos favoritos. Incluye páginas para ... fichas rellenables. (Recetarios manuscritos)
€31.40
€7.99
View Details
El Arte del Aperitivo: Pequeños Bocados, Grandes Sabores
€67.60
€17.95
View Details
Ottolenghi COMFORT: The No.1 Sunday Times bestseller
€34.91
€10.50
View Details